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­The Kalamon olive is the queen of table olives worldwide. Our Organic Kalamon olives grow in the Southern Peloponnese region of Greece. Th­eir rich taste and fruity aroma is attributed from the extensive Mediterranean sun. The olives are handpicked are preserved in in brine, resulting in an exquisite balanced taste. Serve with salads, sauces, on their own and can also be enjoyed as a pizza topping. Use the organic extra virgin olive oil to create salads and antipasti dishes.



Organic Kalamon Olives, organic red wine vinegar, water, sea salt


May contain traces of almond


These olives contain pit

Kalamon Olives in Brine Organic (pitted) 400ml

  • Energy: 119kcal/500kj

    Total Fat: 10.5g, of which Saturates: 1.6g

    Carbohydrates: 4.5g, of which Sugars: 0.5g

    Protein: 1.7g

    Salt: 2.2g

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