The fig of Kymi tangles sweetly with the chocolate, the brandy and the caramelised almonds. It challenges us to cut another piece!
 
The ideal accompaniment to a hot cup of coffee, but also a dessert wine or an aged spirit.
 
Can be also used as a cookie or cake ingredient.
 
NO ADDITIVES
VEGAN
GLUTEN-FREE

Ingredients:
Fig paste (75%), dark chocolate (11%) (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin), caramelized almonds (almonds, sugar), brandy (4.2%), cinnamon, Fleur de sel Mesolongi.